Monday , February 19 2018
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Mousse Cake – White Chocolate & Caramel – FinestRecipe

Vanilla sponge cake layers filled with white chocolate and caramel mousse. This cake is really delicious, light and memorable. It is perfect as a birthday cake for someone special.
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  1. Hi Grandma Emma & Daniella just letting you know that I am so addicted watching your videos over and over again lol! I want to try baking them all. Keep on posting!! Godbless..

  2. Is the gelatin important? Can I buy anything else

  3. what is you opinion on using a good quality pre-made caramel instead of making it?

  4. Hi Danyala
    I watched your video several times but didn't get what the sugar syrup used for?!!

  5. Beautiful cake – so well done!  Thanks!

  6. waooo its amazing n also mouth watering…i dnt have words to describe your wonderful job as you do for us..
    plzzzz tell me the recepi of decorgel for cakes..plzzz i want to make it out

  7. this is soo professional !
    good job … thank u booth
    your grandmom is so lovely she's remind me to mine 😘

  8. so nice wish u a good continuation

  9. WOW!! What a beautiful cake!! Thanks granny and Daniela!! If I may ask, where are you two based from??

  10. hi grani n dani hope u r doing well. as always u r the best thanks a lot

  11. wow tis is awesome … tried just now and my friends gone nuts ..😀😀 keep doing daniyala

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