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Smithfield Prep School: Carving a Smithfield Bone-In Ham



Behold, the down home goodness of a Smithfield bone-in ham. Easy to eat, sometimes a challenge to carve. To help out, here’s a quick video on how to properly carve a bone-in half ham. So sharpen your knives and take a minute to watch how to create a platter of juicy, delicious slices from your Smithfield ham.

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One comment

  1. how is ham better refrigerated , sliced or leave it whole, until next Use?……

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