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Vegetable Spring Rolls Recipe | Restaurant Style With Sheets Recipe

Today on the menu is Restaurant Style Vegetable Spring Rolls Recipe, with homemade spring roll wrappers aka Spring Roll Sheets.

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For Wrappers: Maida – 3/4 cup
Corn Flour – 1/4 cup
Salt – 1 tsp
Oil – 1 tbsp
Vinegar / Lemon Juice – 1/2 tsp
Water – to knead a soft dough
Dry Flour – to dust & sprinkle
Oil – 6 tsp
Filling: Oil – 1 tbsp
Garlic – 1 tbsp
Red Chili paste – 1 tbsp
Onion – 1 med
Carrot – 1 Medium
French Beans – 4-5
Salt – to taste
Pepper – to taste
Soy Sauce – 1 tsp (1/2 if dark)
Cabbage – 1 cup
Boiled Noodles – 1 cup
For Slurry – Maida & Water
Oil – to deep fry

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  1. Hey yaman what about the
    GIVEAWAY ?. ..

  2. Many thanks for easy recipe.
    I will try this for my kids.

  3. very nice video I will try this

  4. U r really the cutest chef and u r great. Thanks a lot for showing such a detailed recipe of spring roll. And yes, the spring roll sheets were really nice. Will definitely make it. Thanks a lot

  5. Hi Yaman…all ur recipes are just superb..nd up to the mark.😍 can u please share veg gratin recipe to make without oven

  6. Yo finally! My favourite spring roles 😋😍 simpe recipe and looks very good.

  7. Whoa it seems easy enough to try. Thanks a lot!

  8. What is the idea behind putting a slit in the dough?

  9. your videos are always SO detailed but not too longTHANK YOU Others can learn from you !

  10. hot dog sausages!! pleasee!!!

  11. Hey please share some less oil or oil free recipes… please…
    Thanks in advance ☺️

  12. Yaman you actually did the recipe of veg puff right upload it please btw awesome recipe as always

  13. pls hume nsp ka red sauce pasta sikhae🙏 request

  14. Amazing recipe!!
    Can u pls make Veg Hyderabadi Biryani with Salan??

  15. Congrats on completing 100 million views on this channel since inception …. next target is 200 million views 😊😊

  16. Kabita's Kitchen was in Hyderabad and no collaboration video with her? waiting for it …nyways love Ur recipes 😋😃

  17. Can these be assembled in advance…a day before…. refrigerate and fry before serving?
    One more question….if fried …how long will they retain crispness?
    Recipe is very good. I have a function next week so I wish to know. Thanks and God bless you Beta

  18. very good demo… ! n even the technique … 👍

  19. Whyyou made slit in dough ???

  20. Yamman your recipes are amazing like you and also a pasta and dabba style methi chamman please

  21. Yummmm perfect yamam. Simple and easy recipe thanks for posting

  22. but I like your recipe so much

  23. I do not like your style please changing come in my salon

  24. Plzzzzz do a video of making momos sos

  25. Sohan halwa ki recipe bataye

  26. I love Chiili Garlic Ginnger so yes i love Chinese Food

    Very Nice & Easy way

  27. Too good yaman.
    I wil try this

  28. I will surely try this on Saturday 14oct 2017

  29. They are so good! You are a legend!😍

  30. Thank you Chef, I hope you have a beautiful day

  31. looks yummy and mouth watering…

  32. Your detailed explanation makes it easy to understand the recipe… Kudos for that…. Yaman can you plzz share a main course dish for diwali which is not made of paneer Coz almost in all recipes we use paneer…. Thank you for spring rolls recipe , will try soon and let you know

  33. springroll sheet banake freez me rakh sakte hy ? kitne din ?

  34. Hey Yaman☺ this is 'double padi' rotli made up of wheat which generally we gujartis make in summer with fresh ' Aam Ras'.
    It comes out super thin like paper 👍

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